mikeman Posted July 23, 2019 Report Share Posted July 23, 2019 Just fired it up and about 20 minutes in. I'm calling weave on this so far. There is no way this guy had no clue his early 90's cards were worth jack shit. He had to have known. Or at least had an idea. I threw out my crap from the early 90's, anyone want my good stuff, topps cards from maybe 86-89? Including the coveted barry bonds rookie card(have quite a few). Quote Link to comment Share on other sites More sharing options...
Sol Aristatel Posted July 24, 2019 Report Share Posted July 24, 2019 anyone want my good stuff, topps cards from maybe 86-89? Including the coveted barry bonds rookie card(have quite a few). That's all garbage too. Quote Link to comment Share on other sites More sharing options...
rito Posted July 24, 2019 Report Share Posted July 24, 2019 First cook on kamado Joe. Temp got way out of control on sear, somehow set off fire alarm inside house. Quote Link to comment Share on other sites More sharing options...
The X Posted July 24, 2019 Report Share Posted July 24, 2019 Shake and Bake pork chop. Near East wild mushroom rice. Sauteed spinach. Boom. Quote Link to comment Share on other sites More sharing options...
The X Posted July 24, 2019 Report Share Posted July 24, 2019 Who's winning? Quote Link to comment Share on other sites More sharing options...
mikeman Posted July 24, 2019 Report Share Posted July 24, 2019 Shake and Bake pork chop. Near East wild mushroom rice. Sauteed spinach. Boom.Are you fucking kidding me? Spinach? The rest of it looks fine, but you should be cast out of society for that display of cutesy pie eating. Quote Link to comment Share on other sites More sharing options...
The X Posted July 24, 2019 Report Share Posted July 24, 2019 Spinach fucking delicious. Wasn't canned. Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted July 24, 2019 Report Share Posted July 24, 2019 Spinach is delicious if made right. Quote Link to comment Share on other sites More sharing options...
KingRevolver Posted July 24, 2019 Report Share Posted July 24, 2019 Asparagus is delicious! Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted July 24, 2019 Report Share Posted July 24, 2019 That too. Quote Link to comment Share on other sites More sharing options...
KingRevolver Posted July 24, 2019 Report Share Posted July 24, 2019 Monkey, if I want a lower carb diet... What foods should I be eating? Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted July 24, 2019 Report Share Posted July 24, 2019 A lot of fats. Meats like steak, hamburger, pork, bacon, etc. are good. Cheese, avocados, eggs, olive oil, the list goes on. There are a bunch of sites out there that can tell you better than I would be able to here. I have a lot of the following: Johnsonville Original breakfast sausage patties Eggs Steak Bacon cheeseburgers (no bun obviously... just put pickles on top and use a fork with some hot sauce to dip it in) Hot wings (make sure the sauce is 0 carb) Beef stew Cottage cheese (not too much because there are some carbs in there.. about a serving a day) Sliced avocados with Lawry's salt on top Drink lots of water all day long. The diet forces you to cook. At first, you'll want to experiment with low carb recipes of foods that you miss. At least I did. But that wears off after a while. Eventually, you start eating the same things almost every day or have some sort of rotation going. For me, it's just the easier stuff to make but stuff that I still like. Because your appetite shrinks after a few weeks of being on the diet and the food just becomes fuel rather than savory. Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted July 24, 2019 Report Share Posted July 24, 2019 If you do it, I'd recommend getting the ketone test strips to see if you're in ketosis and monitor it. Once you get into ketosis, continually testing yourself to make sure you stay there is a good motivator to stick with the diet. Quote Link to comment Share on other sites More sharing options...
KingRevolver Posted July 24, 2019 Report Share Posted July 24, 2019 OK. Thanks, pal. This definitely helps. I've finally starting to watch the carbs thing. Quote Link to comment Share on other sites More sharing options...
housepicks Posted July 24, 2019 Report Share Posted July 24, 2019 First cook on kamado Joe. Temp got way out of control on sear, somehow set off fire alarm inside house.How much did that bad boy set you back Rito? Quote Link to comment Share on other sites More sharing options...
KingRevolver Posted July 24, 2019 Report Share Posted July 24, 2019 $44 right there. Quote Link to comment Share on other sites More sharing options...
rito Posted July 24, 2019 Report Share Posted July 24, 2019 How much did that bad boy set you back Rito?$1200. Gonna make ribs today. Quote Link to comment Share on other sites More sharing options...
housepicks Posted July 24, 2019 Report Share Posted July 24, 2019 George made some fantastic looking ribs starting sous vide and a kamado joe finish Quote Link to comment Share on other sites More sharing options...
rito Posted July 24, 2019 Report Share Posted July 24, 2019 George made some fantastic looking ribs starting sous vide and a kamado joe finish Never seen ribs in the sous vide. That tomahawk ribeye i made wouldn't even fit in my bucket, I had to cook it in a trash can. Guessing I won't be using the sous vide much for a while. Quote Link to comment Share on other sites More sharing options...
KingRevolver Posted July 24, 2019 Report Share Posted July 24, 2019 From Fishhead... Quote Link to comment Share on other sites More sharing options...
housepicks Posted July 24, 2019 Report Share Posted July 24, 2019 Never seen ribs in the sous vide. That tomahawk ribeye i made wouldn't even fit in my bucket, I had to cook it in a trash can. Guessing I won't be using the sous vide much for a while. https://www.amazon.com/SO-VIDA-Containers-Insulation-Protection-Reduction/dp/B07DCWVGYM/ref=asc_df_B07DCWVGYM/?tag=hyprod-20&linkCode=df0&hvadid=309916477103&hvpos=1o1&hvnetw=g&hvrand=8380866661614443330&hvpone=&hvptwo=&hvqmt=&hvdev=m&hvdvcmdl=&hvlocint=&hvlocphy=9021626&hvtargid=pla-576338869678&psc=1 This is an option. I made my own with a cooler I had by drilling a 2 1/2” hole in the top Quote Link to comment Share on other sites More sharing options...
JAKEPEAVY21 Posted July 24, 2019 Report Share Posted July 24, 2019 From Fishhead... Bloody hell, what a catastrophe Quote Link to comment Share on other sites More sharing options...
The X Posted July 24, 2019 Report Share Posted July 24, 2019 From Fishhead...I don't even know what to say. Quote Link to comment Share on other sites More sharing options...
mikeman Posted July 24, 2019 Report Share Posted July 24, 2019 From Fishhead... What is it? Quote Link to comment Share on other sites More sharing options...
joeybagadonuts Posted July 24, 2019 Report Share Posted July 24, 2019 I assume that’s dog or cat food , right ? Even Merlin might not eat that Quote Link to comment Share on other sites More sharing options...
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